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"Poisoning Paradise" a Film Presented by the Chester County Environmental Alliance

by Margaret Haviland last modified Oct 21, 2018 06:38 PM
When Nov 02, 2018 from 07:00 PM to 09:00 PM (US/Eastern / UTC-400)
Where West Chester University Business Building: 50 W Sharpless St, West Chester, PA Room 101
Web Visit external website
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Poisoning Paradise   What are your health risks to chemical exposure?

Journey to the seemingly idyllic world of Native Hawaiians, where communities are surrounded by experimental test sites and pesticides sprayed upwind of their neighborhoods. Poisoning Paradise details the ongoing struggle to advance bold new legislation governing the fate of their island home. In an attempt to diversify an economy that was overly reliant on tourism, policymakers in both Hawaii and Washington, D.C. encouraged the world’s largest biotech companies to utilize Kauai’s favorable climate and fertile soil to test genetically engineered seeds and crops.

 Corporations including Syngenta, Pioneer DuPont, BASF, and Dow Agrosciences have since applied hundreds of tons of Restricted Use (RU) pesticides on thousands of acres across the Garden Island’s West Side, the traditional homeland of an indigenous and disenfranchised population. Interviews with local residents, scientists, and healthcare professionals reveal the hardships and ecological dangers of intensive and continuous pesticide applications and the environmental injustice thrust upon people living in one of the most sacred, biologically unique and diverse locations on earth. Award-winning investigative journalist Paul Kolberstein describes Kauai as “one of the most toxic agricultural environments in all of American agriculture.”

 As champions of a grassroots movement to make Kauai County Bill 2491 law, local activists battle political corruption, corporate bullying, and systematic concealment by the agrichemical industry. Although Kauai’s plight might seem like a local issue, this debate is in fact raging around the world as country after country is becoming concerned about pesticides, the future of food, and sustainable farming practices

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